What's Happening
You turn your back on the garden for five minutes, and suddenly a zucchini the size of a baseball bat is sitting on your front porch. You check the kitchen counter—two more have mysteriously appeared. You walk out to your car… wait, did a neighbor sneak one into your backseat while you were in the grocery store?
Turn a casual Midwestern porch gathering into an unforgettable night with our Sunset Waska Red Wine Spritz! Learn how to batch this easy, refreshing summer patio punch for your next cookout.
Is there anything better than a Minnesota summer? We wait all year for these glorious, sun-drenched months, and we are absolutely not letting a single second go to waste. Whether you’re claiming your spot on the dock, watching the sunset over Lake Minnewaska from our tasting room patio, or sitting around a backyard fire pit until the fireflies pop out, you need the perfect local beverage in hand.
Forget the stuffy rules and the intimidating glass-swirling. Hot weather calls for “summer crushers”—wines that are crisp, refreshing, unapologetically fun, and pair perfectly with the casual, delicious chaos of Midwestern summer eating.
Grab your sunglasses and pack your cooler. Here are five of the best award-winning Minnesota wines from Rolling Forks Vineyards that you need to try this season:
There’s a certain magic that happens on our patio. You have a glass of Lady of the Lake in hand, and you’re watching the sunset dip below the horizon of Lake Minnewaska. It’s a full sensory experience: the cool breeze, the crisp notes of the wine, and the golden light. But have you ever noticed how the right song can make that moment feel even more cinematic?
Planning a “noodle night”? Elevate your next Italian dinner with the unique flavors of Pope County. From hearty red sauces to zesty seafood scampi, we’ve matched our award-winning cold-climate wines with five classic pasta dishes to help you dine like a pro.
What links Rolling Forks Vineyards to the legendary vineyards of Bordeaux and Piedmont? It’s the 45th Parallel! Read the story of how this geographic standard inspires our wine and connects all our unique, educational, and fun winery events, from the Passport to Flavor to our Murder Mystery Dinners.
You’ve already had the perfectly layered leftover sandwich—the one with the crispy skin and fresh cranberry sauce. Those glorious, “good” leftovers are history. Now, you face the questionable ones: the mashed potatoes that have taken on the texture of putty, the turkey that has dried out into a culinary relic, and the strange, half-finished casseroles that no one can identify.
True hosting is an art form. It’s the difference between serving food and creating a truly thoughtful celebration. Learn the three key principles—Curating the Senses, The Power of Narrative, and Effortless Generosity—and see how Rolling Forks Vineyards helps you master each one with Minnesota wine.
If your wine adventures stop at Napa and Tuscany, you’re missing out on the most intriguing and resilient trend in the industry: the rise of cold-climate reds. Specifically, we’re talking about a bold, high-acid champion born in the heart of the Midwest, and its perfect culinary companion—a creamy, savory, and wonderfully unpretentious dish known as Tater Tot Hotdish (TTHD).
As the seasons change, find the perfect wine to match. We’re celebrating our award-winning Delicato Rosé, an innovative dry, oaked expression. Dive into its unique story and get our best food pairing recommendation, complete with a full recipe.
