As Seen on TV! Celebrate Mom with Rolling Forks
There is nothing quite like a Mother’s Day spent overlooking the vineayrds and lake.
We were so honored to recently be featured in the “MN Makers” segment on KSTP! The segment highlighted some of the unique, handcrafted gifts we’ve curated right here in our tasting room—perfect for showing Mom exactly how much she means to you.
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Welcome to the Rolling Forks Vineyards blog—your local guide to the heart of Glenwood viticulture. From the science behind our cold-hardy grapes to seasonal recipes and live events overlooking Lake Minnewaska, we’re sharing our passion for family, farming, and award-winning wine.
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As Seen on TV! Celebrate Mom with Rolling Forks
There is nothing quite like a Mother’s Day spent overlooking the vineayrds and lake.
We were so honored to recently be featured in the “MN Makers” segment on KSTP! The segment highlighted some of the unique, handcrafted gifts we’ve curated right here in our tasting room—perfect for showing Mom exactly how much she means to you.
Raising the Bar for Minnesota Wine: Who is James Suckling?
At Rolling Forks Vineyards, we have always believed that the unique terroir of Minnesota can produce world-class wines. Today, we are incredibly proud to see that belief validated by one of the most discerning palates in the industry.
We are thrilled to announce a series of outstanding ratings from JamesSuckling.com for our latest releases. From our “plush” reserves to our “racy” whites, these scores represent a monumental milestone for our vineyard and our region.
Rosé Wine: From Ancient Oddities to Your New Favorite Glass
Why the World is Seeing Life Through Rose-Colored Glasses
There is a common misconception that rosé wine is a modern invention, a “millennial” trend born out of Instagram aesthetics and summer pool parties. In reality, rosé is arguably the oldest type of wine in history. While the deep, dark reds we see today are the result of modern extraction techniques, the very first wines enjoyed by ancient civilizations were light, pale, and decidedly pink.
The $812,500 Bottle: What Makes a Wine Truly Historic?
A wine auction house just sold a single bottle of wine for $812,500. For that price, we’re assuming it tastes like liquid gold, a choir of angels, and a debt-free life.
All jokes aside, this isn’t just a drink; it’s liquid history. The bottle in question—a 1945 Domaine de la Romanée-Conti (DRC)—recently shattered world records at an Acker auction, surpassing the previous record of $558,000. But what makes a single 750ml bottle worth the price of a luxury home?
It is a heavy, somber piece of viticultural history.
The Art of the Roast: A Savory Easter Recipe & Wine Pairing
Move over, heavy roasts! This Easter, we’re celebrating with a bright, medium-bodied red blend. Learn why Lady of the Prairie is the versatile star your holiday table needs.
The New Northern Frontier: Wine Varieties Redefining “Cold-Hardy”
Move over Cabernet and Chardonnay. In the frost-covered vineyards of the American Midwest and beyond, a revolution is chilling. Meet the “iron-clad” grapes like La Crescent and Marquette that aren’t just surviving the northern winters—they are producing world-class, high-acid wines that are outperforming the classics in international competitions. Explore the bold aromatics and resilient spirit of the new northern frontier.